Vincents – Riga
Dinner at Vincents was highly anticipated. Head chef Oskars Sprukts worked his way from trainee to the top using creative...
02 March, 2020
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Dinner at Vincents was highly anticipated. Head chef Oskars Sprukts worked his way from trainee to the top using creative...
Our plan to work our way through the Baltic countries continues with Latvia's capital city, Riga. In its eight hundred...